World Food Programme
Program Policy Officer-Head of Program (NOB)
  •   Baidoa, Somalia

  • |
  •   1 Role Available

  • |
Job Infomation details
Basic Details

Program Policy Officer-Head of Program (NOB)

Full-time Contract Employment

Baidoa, Somalia

Work From Office

Management and Strategy

Day Shift

Non-Profit Organizations

8

Locals/Citizens only


More Details

Experience in the field with ability to work independently with minimum supervision. Good writing and presentation skills in English. Reports and policy document writing skills. Experience utilizing computers including Word processing, Excel spreadsheet and other WFP standard software packages and systems. General Knowledge of UN systems and policies, rules, regulations and procedures governing administration. Fluency (level C) in English language.

N/A

N/A

Bachelor's Degree

Advanced University degree in International Affairs, Economics, Nutrition/Health, Agriculture, Environmental Science, Social Science or other field relevant to international development assistance, or First University Degree with additional years of related work experience and/or training courses.

N/A

Intermediate or Mid-level (3-5 years)

N/A

No

N/A

N/A

20-05-2025

28-05-2025

KEY ACCOUNTABILITIES: (not all-inclusive, within delegated authority)

  • Provide technical support and assist in the development and implementation of relief, livelihood, nutrition, school feeding and safety net activities.

  • Contribute to the development of WFP Area Office strategies, policies, and programs to ensure that local needs inform country-wide planning.

  • Review and present project proposals to the Country Project Committee and follow up on matters raised by the committees.

  • Prepare a range of reports and data analysis (e.g. food assistance needs, resource utilization, programme status, weekly management report) and highlight trends ensuring deliverables adhere to corporate standards.

  • Effectively manage the Area Office operations under responsibility to ensure transparent and efficient people management and the continued development of a cohesive and high performing team.

  • Forge and nurture external partnerships to improve assistance packages, develop and sustain liaison with local government authorities, international and local NGOs, civil societies, UN agencies beneficiaries and other partners.

  • Oversee monthly monitoring and evaluation activities and for accurate and comprehensive analysis and reports for Area office coverage area.

  • Take ownership for incorporating gender perspectives in all areas of work, to ensure equal participation of women and men.

  • Participate programme planning process and provide information and guidance based on prevailing food and nutrition security situation.

  • Support the identification, development, and management of potential partnerships to work in collaboration with WFP leading to improved food assistance packages.

  • Provide technical and programmatic support to the programme team and cooperating partners for smooth implementation through training and regular coaching.

  • Review and maintain monthly distribution plans including projections based on the resources available and align the requirements.

  • Manage, prioritize, and plan for resources to ensure that activities are implemented according to plan.

  • Any other tasks as required.

DELIVERABLES:

  • Identify the main hunger problem at the national or state level to design and implement context-specific programmes that integrate complex analysis and the full range of food assistance tools.

  • Analyze and consolidate qualitative and qualitative information from different sources to inform transfer modality selection and programme development.

  • Interpret basic data in the context of WFP specialized fields to contribute to technical programme design, implementation and monitoring.

  • Translate understanding of programme principles in emergencies and protracted conflict situations into relevant, effective, and context specific approaches.

  • Develop through recommendations using multiple inputs to strengthen federal or state entities and government owned food and nutrition security programme.

 

Education: Advanced University degree in International Affairs, Economics, Nutrition/Health, Agriculture, Environmental Science, Social Science or other field relevant to international development assistance, or First University Degree with additional years of related work experience and/or training courses.

Experience: At least Three (3) year of relevant experience with advanced degree Or First University degree with a minimum of four (4) or more years of experience in development, project management, food or non-food assistance management. Professional experience in monitoring, evaluation, capacity –building and reporting of development/humanitarian projects would be and added advantage.

Languages: Fluency (level C) in English language.

Knowledge & Skills:

  • Experience in the field with ability to work independently with minimum supervision.

  • Good writing and presentation skills in English. Reports and policy document writing skills.

  • Experience utilizing computers including Word processing, Excel spreadsheet and other WFP standard software packages and systems.

  • General Knowledge of UN systems and policies, rules, regulations and procedures governing administration.

 

This position is open to qualified Somali national candidates only. Female candidates are highly encouraged to apply. WFP offers female friendly spaces in the workplace.

 

 

WFP LEADERSHIP FRAMEWORK

 

WFP Leadership Framework guides to the common standards of behavior that guide HOW we work together to accomplish our mission.

Click here to access WFP Leadership Framework

 

REASONABLE ACCOMMODATION

 

WFP is committed to supporting individuals with disabilities by providing reasonable accommodations throughout the recruitment process. If you require a reasonable accommodation, please contact:  global.inclusion@wfp.org

 

NO FEE DISCLAIMER

 

The United Nations does not charge any application, processing, training, interviewing, testing or other fee in connection with the application or recruitment process. Should you receive a solicitation for the payment of a fee, please disregard it. Furthermore, please note that emblems, logos, names and addresses are easily copied and reproduced. Therefore, you are advised to apply particular care when submitting personal information on the web.

 

REMINDERS BEFORE YOU SUBMIT YOUR APPLICATION

  • We strongly recommend that your profile is accurate, complete, and includes your employment records, academic qualifications, language skills and UN Grade (if applicable).

  • Once your profile is completed, please apply, and submit your application.

  • Please make sure you upload your professional CV in the English language

  • Kindly note the only documents you will need to submit at this time are your CV and Cover Letter

  • Additional documents such as passport, recommendation letters, academic certificates, etc. may potentially be requested at a future time

  • Please contact us at global.hrerecruitment@wfp.org in case you face any challenges with submitting your application

  • Only shortlisted candidates will be notified

 

 

All employment decisions are made on the basis of organizational needs, job requirements, merit, and individual qualifications. WFP is committed to providing an inclusive work environment free of sexual exploitation and abuse, all forms of discrimination, any kind of harassment, sexual harassment, and abuse of authority. Therefore, all selected candidates will undergo rigorous reference and background checks.


No appointment under any kind of contract will be offered to members of the UN Advisory Committee on Administrative and Budgetary Questions (ACABQ), International Civil Service Commission (ICSC), FAO Finance Committee, WFP External Auditor, WFP Audit Committee, Joint Inspection Unit (JIU) and other similar bodies within the United Nations system with oversight responsibilities over WFP, both during their service and within three years of ceasing that service.

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